Valentine’s Cake Pops and Strawberries Recipe

BY

January 28, 2026

Valentine’s cake pops and strawberries create a balanced dessert with soft cake and fresh fruit in every spread. This recipe keeps the process simple while delivering a festive look that works for gifting, parties, or a cozy night at home.

Why You’ll Love This Recipe

  • Combines cake and fresh fruit
  • Perfect for Valentine’s Day sharing
  • Easy prep with simple ingredients
  • Works well for dessert boards
  • Custom colors and toppings

Preparation and Cooking Time

  • Prep Time: 35 minutes
  • Cook Time: 30 minutes
  • Total Time: 65 minutes

Ingredients

For Cake Pops

  • 1 baked vanilla or chocolate cake, cooled
  • ¾ cup frosting
  • 10 oz candy melts
  • Lollipop sticks

For Strawberries

  • 1 lb fresh strawberries, washed and dried
  • 10 oz chocolate (milk, dark, or white)

Swap candy melts with white chocolate if preferred.

Step-by-Step Instructions

  1. Crumble the cake into fine crumbs.
  2. Mix frosting into crumbs until dough forms.
  3. Roll mixture into 1-inch balls and chill for 20 minutes.
  4. Melt candy coating until smooth.
  5. Dip sticks into coating and insert into cake balls.
  6. Dip cake pops fully and let them set upright.
  7. Melt chocolate for strawberries in a heat-safe bowl.
  8. Dip strawberries and place on parchment to set.

Serving Suggestions

Arrange Valentine’s cake pops and strawberries on a platter or dessert board. Serve with coffee, hot cocoa, or sparkling drinks.

Quick Tips or Variations

  • Dry strawberries fully to help coating stick.
  • Add drizzle or sprinkles before chocolate sets.
  • Chill cake pops briefly before dipping.

FAQs

How do you make Valentine’s cake pops and chocolate-covered strawberries together?

You prepare cake pops first, then melt chocolate separately to coat fresh strawberries.

Can you prepare Valentine’s cake pops and strawberries ahead of time?

You can prepare them one to two days ahead and store them chilled.

What chocolate works best for cake pops and strawberries?

Candy melts work well for cake pops, while couverture or baking chocolate suits strawberries.

How do you store Valentine’s cake pops and strawberries?

Store them in an airtight container in the refrigerator until serving.

Conclusion

Valentine’s cake pops and strawberries bring color, texture, and sweetness to any celebration. This recipe keeps each step clear while creating a dessert that feels thoughtful and festive.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Valentine’s Cake Pops and Strawberries Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Laura Jennings
  • Total Time: 65 minutes

Description

Valentine’s cake pops paired with chocolate-covered strawberries.


Ingredients

Scale

1 baked cake

¾ cup frosting

10 oz candy melts

Lollipop sticks

1 lb strawberries

10 oz chocolate


Instructions

1. Crumble cake

2. Mix with frosting

3. Roll into balls

4. Chill

5. Insert sticks

6. Dip cake pops

7. Dip strawberries

Notes

Dry strawberries fully before dipping

  • Prep Time: 35 minutes
  • Cook Time: 30 minutes

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star