Valentine’s cake pops and strawberries create a balanced dessert with soft cake and fresh fruit in every spread. This recipe keeps the process simple while delivering a festive look that works for gifting, parties, or a cozy night at home.
Why You’ll Love This Recipe
- Combines cake and fresh fruit
- Perfect for Valentine’s Day sharing
- Easy prep with simple ingredients
- Works well for dessert boards
- Custom colors and toppings
Preparation and Cooking Time
- Prep Time: 35 minutes
- Cook Time: 30 minutes
- Total Time: 65 minutes
Ingredients
For Cake Pops
- 1 baked vanilla or chocolate cake, cooled
- ¾ cup frosting
- 10 oz candy melts
- Lollipop sticks
For Strawberries
- 1 lb fresh strawberries, washed and dried
- 10 oz chocolate (milk, dark, or white)
Swap candy melts with white chocolate if preferred.
Step-by-Step Instructions
- Crumble the cake into fine crumbs.
- Mix frosting into crumbs until dough forms.
- Roll mixture into 1-inch balls and chill for 20 minutes.
- Melt candy coating until smooth.
- Dip sticks into coating and insert into cake balls.
- Dip cake pops fully and let them set upright.
- Melt chocolate for strawberries in a heat-safe bowl.
- Dip strawberries and place on parchment to set.
Serving Suggestions
Arrange Valentine’s cake pops and strawberries on a platter or dessert board. Serve with coffee, hot cocoa, or sparkling drinks.
Quick Tips or Variations
- Dry strawberries fully to help coating stick.
- Add drizzle or sprinkles before chocolate sets.
- Chill cake pops briefly before dipping.
FAQs
How do you make Valentine’s cake pops and chocolate-covered strawberries together?
You prepare cake pops first, then melt chocolate separately to coat fresh strawberries.
Can you prepare Valentine’s cake pops and strawberries ahead of time?
You can prepare them one to two days ahead and store them chilled.
What chocolate works best for cake pops and strawberries?
Candy melts work well for cake pops, while couverture or baking chocolate suits strawberries.
How do you store Valentine’s cake pops and strawberries?
Store them in an airtight container in the refrigerator until serving.
Conclusion
Valentine’s cake pops and strawberries bring color, texture, and sweetness to any celebration. This recipe keeps each step clear while creating a dessert that feels thoughtful and festive.
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Valentine’s Cake Pops and Strawberries Recipe
- Total Time: 65 minutes
Description
Valentine’s cake pops paired with chocolate-covered strawberries.
Ingredients
1 baked cake
¾ cup frosting
10 oz candy melts
Lollipop sticks
1 lb strawberries
10 oz chocolate
Instructions
1. Crumble cake
2. Mix with frosting
3. Roll into balls
4. Chill
5. Insert sticks
6. Dip cake pops
7. Dip strawberries
Notes
Dry strawberries fully before dipping
- Prep Time: 35 minutes
- Cook Time: 30 minutes





