Chicken Noodle Soup Homemade Rotisserie

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January 29, 2026

This chicken noodle soup homemade rotisserie recipe saves time without losing that slow-simmered taste. Using a store-bought rotisserie chicken means dinner comes together faster, yet still feels warm and familiar. The broth turns savory, the noodles cook just right, and the chicken stays juicy. Itโ€™s my go-to when comfort matters but time feels short.


Why Youโ€™ll Love This Recipe

  • Uses rotisserie chicken for speed
  • Deep flavor without long simmering
  • Simple pantry ingredients
  • Light, filling, and soothing
  • Perfect for leftovers

Preparation and Cooking Time

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Ingredients

  • 3 cups shredded rotisserie chicken
  • 8 cups chicken broth
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 ยฝ cups egg noodles
  • 1 tbsp olive oil
  • 1 tsp salt
  • ยฝ tsp black pepper
  • ยฝ tsp dried thyme
  • Optional: fresh parsley

Step-by-Step Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery. Cook until soft.
  3. Stir in garlic and cook briefly.
  4. Pour in chicken broth and seasoning.
  5. Bring to a gentle boil.
  6. Add egg noodles and cook until tender.
  7. Stir in rotisserie chicken.
  8. Simmer for 5 minutes until heated through.

This chicken noodle soup homemade rotisserie stays clear, cozy, and balanced.


Serving Suggestions

  • Serve with warm bread
  • Pair with crackers or toast
  • Sprinkle fresh parsley on top

Quick Tips or Variations

  • Add lemon juice for brightness
  • Use whole wheat noodles if preferred
  • Toss in spinach at the end

FAQs

Can you use rotisserie chicken for homemade chicken noodle soup?

Yes. Rotisserie chicken adds flavor and cuts cooking time.

When should rotisserie chicken be added to soup?

Add it near the end so it stays tender and moist.

How do you make chicken noodle soup more flavorful?

Good broth, fresh vegetables, and proper seasoning matter most.

Can I freeze chicken noodle soup with rotisserie chicken?

Yes, but freeze it without noodles and add fresh ones later.

This chicken noodle soup homemade rotisserie recipe keeps things easy and comforting. Itโ€™s a reliable bowl of warmth you can make any night of the week.

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Chicken Noodle Soup Homemade Rotisserie


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  • Author: Laura Jennings
  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Description

This chicken noodle soup homemade rotisserie recipe uses shredded rotisserie chicken, fresh vegetables, and broth for fast, comforting soup.


Ingredients

Scale

3 cups shredded rotisserie chicken

8 cups chicken broth

2 carrots, sliced

2 celery stalks, sliced

1 small onion, diced

3 cloves garlic, minced

1 1/2 cups egg noodles

1 tbsp olive oil

1 tsp salt

1/2 tsp black pepper

1/2 tsp dried thyme

Optional fresh parsley


Instructions

1. Heat olive oil in a large pot over medium heat.

2. Add onion, carrots, and celery and cook until soft.

3. Stir in garlic and cook briefly.

4. Pour in chicken broth, salt, pepper, and thyme.

5. Bring to a gentle boil.

6. Add egg noodles and cook until tender.

7. Stir in rotisserie chicken.

8. Simmer 5 minutes until heated through.

Notes

Add rotisserie chicken near the end to keep it tender.

Freeze soup without noodles for best texture.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 28g
  • Cholesterol: 70mg

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