Best Asian Cucumber Salad Recipe

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February 16, 2026

The Best Asian Cucumber Salad Recipe delivers crisp texture and bright flavor in every bite. Cool cucumbers soak up a savory sesame soy dressing with just the right balance of tang and sweetness. This refreshing salad pairs beautifully with grilled meats, rice bowls, or simple weeknight dinners. It tastes light but full of flavor.


Why Youโ€™ll Love This Recipe

  • Crisp, refreshing texture
  • Ready in 15 minutes
  • Simple pantry ingredients
  • Perfect side for grilled dishes
  • Naturally light and flavorful

Preparation and Cooking Time

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Ingredients

  • 4 Persian cucumbers, thinly sliced
  • ยฝ teaspoon salt
  • 2 tablespoons rice vinegar
  • 1 tablespoon low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
  • 1 clove garlic, minced
  • ยฝ teaspoon red pepper flakes
  • 1 teaspoon sesame seeds
  • 1 tablespoon sliced green onions

Swap Persian cucumbers with English cucumbers. Add crushed peanuts for extra texture.


Step-by-Step Instructions

  1. Slice cucumbers thinly and place them in a bowl.
  2. Sprinkle salt over cucumbers and toss. Let them sit for 10 minutes.
  3. Drain excess liquid and gently pat dry.
  4. Whisk rice vinegar, soy sauce, sesame oil, honey, garlic, and red pepper flakes.
  5. Pour dressing over cucumbers and toss evenly.
  6. Sprinkle sesame seeds and green onions on top before serving.

Serve the Best Asian Cucumber Salad Recipe chilled for the freshest flavor.


Serving Suggestions

Serve alongside grilled chicken, salmon, or rice bowls. Pair with jasmine rice or dumplings. Present in a shallow bowl and sprinkle extra sesame seeds for a clean finish.


Quick Tips or Variations

  • Add thinly sliced radishes for color.
  • Stir in a splash of chili oil for heat.
  • Refrigerate 30 minutes for deeper flavor.

Frequently Asked Questions

What ingredients are in the best Asian cucumber salad recipe?

The salad includes fresh cucumbers, rice vinegar, soy sauce, sesame oil, garlic, honey, sesame seeds, and green onions.

What dressing is used in Asian cucumber salad?

A sesame soy dressing made with rice vinegar, soy sauce, sesame oil, honey, and garlic coats the cucumbers.

How do you keep Asian cucumber salad from getting watery?

Salt the cucumbers first and drain excess moisture before adding dressing.

Is Asian cucumber salad healthy?

Yes. It contains fresh vegetables, light dressing, and minimal calories while providing hydration and flavor.

This Best Asian Cucumber Salad Recipe proves that simple ingredients create bold results. Make it once and youโ€™ll keep it in regular rotation for easy, refreshing meals.

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Best Asian Cucumber Salad Recipe


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  • Author: Laura Jennings
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Best Asian Cucumber Salad Recipe with crisp cucumbers and sesame soy dressing.


Ingredients

Scale

4 Persian cucumbers

1/2 tsp salt

2 tbsp rice vinegar

1 tbsp soy sauce

1 tsp sesame oil

1 tsp honey

1 garlic clove

1/2 tsp red pepper flakes

1 tsp sesame seeds

1 tbsp green onions


Instructions

1. Slice cucumbers thinly.

2. Salt and rest 10 minutes.

3. Drain and pat dry.

4. Whisk dressing.

5. Toss cucumbers with dressing.

6. Top with sesame seeds and green onions.

Notes

Salt cucumbers first to prevent watery salad.

Serve chilled.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cook
  • Cuisine: Asian-Inspired

Nutrition

  • Serving Size: 1 cup
  • Calories: 90
  • Sugar: 4g
  • Sodium: 320mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

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