Buttery, soft sugar cookies shaped like shamrocks and topped with smooth green icing make any celebration feel festive. Shamrock Sugar Cookies with Green Icing bring classic flavor and bright color together in a fun, easy dessert.

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Why You’ll Love This Recipe

• Soft, tender sugar cookies
• Perfect for decorating
• Great for holidays and parties
• Kid-friendly baking project
• Make-ahead friendly

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Preparation and Cooking Time

• Prep Time: 20 minutes
• Chill Time: 30 minutes
• Cook Time: 10 minutes
• Total Time: 1 hour

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Ingredients

Sugar Cookies

• 2 ¾ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 ½ teaspoons vanilla extract

Green Icing

• 2 cups powdered sugar
• 2–3 tablespoons milk
• ½ teaspoon vanilla extract
• Green food coloring

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Step-by-Step Instructions

1. Whisk flour, baking powder, and salt in a bowl.
2. Beat butter and sugar until light and smooth.
3. Add egg and vanilla. Mix well.
4. Gradually add dry ingredients and mix until dough forms.
5. Wrap dough and chill 30 minutes.
6. Preheat oven to 350°F. Line baking sheets with parchment paper.
7. Roll dough to ¼-inch thickness and cut shamrock shapes.
8. Bake 8–10 minutes until edges turn lightly golden. Cool completely.
9. Whisk powdered sugar, milk, vanilla, and green food coloring until smooth.
10. Spread icing over Shamrock Sugar Cookies with Green Icing and let set 20–30 minutes.

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Serving Suggestions

Serve with:

• Cold milk
• Hot cocoa
• Coffee or tea

Package in festive bags for party favors.

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Quick Tips or Variations

• Chill dough again if it becomes soft while rolling.
• Use royal icing for detailed designs.
• Add green sprinkles before icing sets.

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Frequently Asked Questions

How do you make sugar cookies hold their shape?

Chill the dough before cutting and avoid overworking it.

What kind of icing works best for decorating sugar cookies?

Royal icing dries firm for detailed designs. Simple glaze works for a softer finish.

How do you make green icing for cookies?

Mix powdered sugar and milk, then add green food coloring gradually.

Can you freeze decorated sugar cookies?

Yes. Let icing fully dry, then freeze in an airtight container with parchment between layers.

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Conclusion

Shamrock Sugar Cookies with Green Icing bring festive fun and classic sugar cookie flavor together in one cheerful treat. Bake a batch and share the joy.

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