Description
Appetizers for party crowd pleasers including sausage bites, meatballs, and nacho dip.
Ingredients
Scale
1 lb ground sausage
1 cup shredded cheddar
1 cup baking mix
2 tbsp milk
1 lb frozen meatballs
1/2 cup honey
1/3 cup soy sauce
2 cloves garlic
1 lb ground beef
1 packet taco seasoning
8 oz cream cheese
1 cup shredded Mexican blend cheese
Instructions
1. Mix sausage, cheddar, baking mix, and milk.
2. Roll into balls and bake at 375°F for 18–20 minutes.
3. Heat meatballs and simmer with honey, soy sauce, and garlic.
4. Brown ground beef and add taco seasoning.
5. Blend in cream cheese, top with shredded cheese, and bake until melted.
Notes
Keep meatballs warm in slow cooker.
Prepare mixtures ahead for convenience.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 pieces
- Calories: 250
- Sugar: 6g
- Sodium: 420mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
