These Chicken Fajita Rice Bowls are the kind of meal that fills the kitchen with warmth and flavor. Juicy strips of chicken, sweet bell peppers, and onions are tossed with smoky spices, then layered over soft rice for the perfect weeknight dinner. It’s comfort food that comes together fast no fancy tools, just one skillet and a craving for something delicious.

Why You’ll Love This Recipe

• Ready in 30 minutes flat.
• Uses simple pantry ingredients.
• Great for meal prep or quick dinners.
• Packed with protein and veggies.
• Customizable for toppings and sides.
• Family-approved and budget-friendly.

Preparation and Cooking Time

Step	Time
Prep Time	10 minutes
Cook Time	20 minutes
Total Time	30 minutes

Ingredients

• 1 lb boneless, skinless chicken breasts, sliced thin
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 small onion, sliced
• 2 tbsp olive oil
• 1 cup long-grain rice (cooked)
• 1 tsp chili powder
• ½ tsp cumin
• ½ tsp smoked paprika
• ½ tsp garlic powder
• Salt and pepper, to taste
• Fresh lime wedges and chopped cilantro (optional)

Optional swaps:
Swap chicken for shrimp, or use brown rice or quinoa instead of white rice.

Step-by-Step Instructions

1. Heat olive oil in a skillet over medium heat.
2. Add sliced chicken, chili powder, cumin, paprika, garlic powder, salt, and pepper.
3. Cook until the chicken is golden and cooked through, about 6–7 minutes.
4. Add peppers and onions; sauté until tender, 5–6 minutes more.
5. Spoon over warm cooked rice.
6. Squeeze fresh lime juice on top and sprinkle with cilantro.

Serving Suggestions

Serve Chicken Fajita Rice Bowls with guacamole, sour cream, or pico de gallo. Pair with a side of warm tortillas or a crisp green salad. A chilled lime soda or iced tea makes it even better.

Quick Tips or Variations

• Add black beans or corn for more texture.
• Use leftover grilled chicken for a faster version.
• Make it spicy with jalapeños or chipotle sauce.

FAQs

What exactly is in a chicken fajita bowl?
A chicken fajita bowl includes seasoned chicken, sautéed peppers, onions, and rice. Some versions add beans, cheese, or avocado.

How to make fajita rice bowl?
Cook seasoned chicken and veggies in a skillet, then serve them over rice with your favorite toppings.

What to serve with Chicken Fajita Bowls?
Serve with tortilla chips, salsa, guacamole, or a side salad for balance.

Can you serve chicken fajitas over rice?
Yes! Serving fajitas over rice turns them into a hearty, filling meal perfect for quick dinners.

Conclusion

If you love bold flavors and easy meals, Chicken Fajita Rice Bowls are your answer. They bring together everything you love about fajitas smoky, savory, and satisfying all in one

comforting bowl.

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