Description
Chocolate raspberry Valentine’s cupcakes with rich chocolate flavor and raspberry buttercream.
Ingredients
Scale
1 cup flour
½ cup cocoa powder
¾ cup sugar
½ tsp baking soda
½ tsp salt
½ cup milk
¼ cup oil
1 egg
1 tsp vanilla
½ cup butter
1½ cups powdered sugar
¼ cup raspberry puree
Instructions
1. Preheat oven and line pan
2. Mix dry ingredients
3. Add wet ingredients
4. Bake cupcakes
5. Make raspberry buttercream
6. Frost cupcakes
Notes
Strain raspberry puree for smooth frosting
- Prep Time: 25 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
