Description
Creamy, garlicky chicken in a rich butter sauce made in one skillet.
Ingredients
Scale
4 boneless chicken breasts
2 tbsp butter
1 tbsp olive oil
4 cloves garlic, minced
1 cup heavy cream
½ cup chicken broth
½ cup Parmesan cheese
1 tsp Italian seasoning
Salt and pepper
Fresh parsley
Instructions
1. Season chicken.
2. Heat butter and oil in skillet.
3. Sear chicken until golden.
4. Add garlic and sauté.
5. Stir in cream, broth, and cheese.
6. Simmer sauce.
7. Return chicken and coat.
8. Garnish and serve.
Notes
Serve with mashed potatoes or pasta.
Add spinach for color.
- Prep Time: 30 min
- Cook Time: 30 min
- Category: 30 min
- Method: 30 min
- Cuisine: 30 min
