Wake up your taste buds with this Dirty Chai Latte With Espresso Shot a fusion of spicy chai and bold espresso. It’s creamy, aromatic, and energizing, offering the perfect mix of tea and coffee in one comforting cup. Whether you prefer it hot or over ice, this café favorite is simple to recreate in minutes.
Why You’ll Love This Recipe
- Combines the warmth of chai with the kick of espresso.
- Perfect for mornings or midday boosts.
- Easy to make hot or iced.
- Customizable with your favorite milk and sweetness level.
- Coffee shop flavor without the price tag.
Preparation and Cooking Time
| Step | Time |
|---|---|
| Prep Time: | 5 minutes |
| Cook Time: | 10 minutes |
| Total Time: | 15 minutes |
Ingredients
- 1 chai tea bag (or 1 tbsp loose-leaf chai)
- ½ cup hot water
- 1 shot (1–2 oz) freshly brewed espresso
- ½ cup milk (whole, oat, or almond)
- 1–2 tsp honey or maple syrup (optional)
- Cinnamon or nutmeg for garnish
Step-by-Step Instructions
- Brew the chai: Steep the tea bag in hot water for 5 minutes to make a strong base.
- Pull the espresso: Brew one shot of espresso (or 2 oz strong coffee).
- Heat and froth milk: Warm the milk until steaming, then froth it using a handheld frother or whisk.
- Combine: Pour chai into a mug, add the espresso, and stir in sweetener if using.
- Top and serve: Pour frothed milk over the mixture and sprinkle with cinnamon or nutmeg.
- For iced version: Chill the chai and espresso, then pour over ice with cold milk.
Serving Suggestions
Serve with a cinnamon stick or gingerbread cookie for a warm, café-style presentation. For a dessert-like twist, add a drizzle of caramel or vanilla syrup.
Quick Tips or Variations
- Extra Dirty: Add two espresso shots for more caffeine.
- Iced Dirty Chai: Pour the drink over ice for a refreshing summer version.
- Vegan Option: Use oat milk and maple syrup for a dairy-free alternative.
FAQs
1. How to make a chai tea latte with a shot of espresso?
Brew strong chai tea, pull a shot of espresso, and mix them with milk and your choice of sweetener.
2. How many shots of espresso are in a dirty chai latte?
Most dirty chais include one shot, but two shots make it “extra dirty.”
3. What is a chai latte with a shot of espresso called?
It’s called a Dirty Chai Latte the espresso “dirties” the chai with added coffee flavor and caffeine.
4. How many shots of espresso should you add to chai?
One shot offers balance; two shots create a stronger, bolder drink.
Conclusion
This Dirty Chai Latte With Espresso Shot delivers the best of both worlds smooth, spiced chai and rich espresso in one comforting cup. Easy to prepare and endlessly customizable, it’s your go-to drink for cozy mornings or late afternoons when you need a little extra kick.
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Dirty Chai Latte With Espresso Shot
- Total Time: 15 minutes
- Yield: 1 serving 1x
- Diet: Vegetarian
Description
A warm, spicy Dirty Chai Latte with espresso shot for the perfect mix of chai spice and coffee flavor.
Ingredients
1 chai tea bag
½ cup hot water
1 shot espresso
½ cup milk
1–2 tsp honey
Cinnamon for garnish
Instructions
1. Steep chai.
2. Brew espresso.
3. Froth milk.
4. Combine all ingredients.
5. Top with cinnamon and serve.
Notes
Use oat milk for dairy-free version.
Add 2 shots for extra dirty chai.
Serve iced for a refreshing option.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Drinks
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1 mug
- Calories: 140
- Sugar: 18g
- Sodium: 45mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 8mg





