Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Hot Honey Feta Chicken baked with honey glaze and feta

Hot Honey Feta Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Laura Jennings
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Sweet, spicy, and creamy Hot Honey Feta Chicken baked to perfection.


Ingredients

Scale

4 boneless chicken breasts

½ cup honey

2 tbsp hot sauce

3 tbsp olive oil

2 cloves garlic, minced

1 tsp smoked paprika

1 block feta cheese

1 tbsp lemon juice

Salt, pepper, fresh herbs


Instructions

1. Preheat oven to 400°F.

2. Whisk honey, hot sauce, olive oil, garlic, and spices.

3. Place chicken and feta in a dish.

4. Pour glaze over chicken.

5. Bake 20 minutes until golden.

6. Spoon sauce over, crumble feta, garnish, and serve.

Notes

Serve with rice or salad. Store leftovers up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 385
  • Sugar: 18g
  • Sodium: 620mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 120mg