Irish Cream Oreo Truffles bring a cozy, grown-up spin to a classic no-bake dessert. These little bites mix rich chocolate cookie crumbs with cream cheese and a splash of Irish cream flavor. I love serving them for St. Patrick’s Day gatherings when I want something festive that still feels easy and familiar.
Why You’ll Love This Recipe
- No baking required
- Smooth, creamy texture
- Festive for St. Patrick’s Day
- Easy to make ahead
- Perfect for adult gatherings
Preparation and Cooking Time
- Prep: 20 minutes
- Cook: 0 minutes
- Chill: 30 minutes
- Total: 50 minutes
Ingredients
- 36 Oreo cookies
- 8 ounces cream cheese, softened
- 3 tablespoons Irish cream liqueur
- 12 ounces chocolate melting wafers
- Green sprinkles or drizzle (optional)
Optional swap: Use Irish cream–flavored coffee creamer instead of liqueur.
Step-by-Step Instructions
- Crush Oreo cookies into fine crumbs.
- Mix crumbs with cream cheese until smooth.
- Stir in Irish cream until fully blended.
- Roll mixture into small balls.
- Chill truffles for 30 minutes.
- Melt chocolate gently.
- Dip truffles and decorate if desired.
Serving Suggestions
Serve chilled on a dessert tray with coffee or after-dinner drinks. Add gold or green accents for a festive touch.
Quick Tips or Variations
- Add cocoa powder for deeper chocolate flavor.
- Drizzle white chocolate on top.
- Shape smaller truffles for party platters.
FAQs
Do Irish Cream Oreo Truffles contain alcohol?
Yes. The Irish cream adds a small amount of alcohol, though the flavor is mild.
Can I make these without alcohol?
Yes. Use Irish cream–flavored creamer or extract.
How long do Oreo truffles last?
They keep well in the fridge for up to five days.
Can Irish Cream Oreo Truffles be frozen?
Yes. Freeze for up to one month and thaw in the fridge.
Conclusion
Irish Cream Oreo Truffles deliver rich chocolate flavor with a smooth boozy twist that feels just right for St. Patrick’s Day. They’re simple, festive, and perfect for sharing with friends.
Print
Irish Cream Oreo Truffles
- Total Time: 50 minutes
- Yield: 24 truffles 1x
- Diet: Vegetarian
Description
No-bake Irish Cream Oreo Truffles with rich chocolate flavor and a smooth boozy twist.
Ingredients
36 Oreo cookies
8 oz cream cheese
3 tbsp Irish cream liqueur
12 oz chocolate melting wafers
Green sprinkles
Instructions
1. Crush cookies
2. Mix with cream cheese
3. Stir in Irish cream
4. Roll into balls
5. Chill truffles
6. Dip in melted chocolate
Notes
Keep refrigerated.
Use creamer for an alcohol-free version.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 12
- Sodium: 90
- Fat: 9
- Saturated Fat: 4
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 16
- Fiber: 1
- Protein: 2
- Cholesterol: 12
