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Maple Dijon Chicken Salad with Apples


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  • Author: Laura Jennings
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Maple Dijon Chicken Salad with Apples is a sweet and savory lunch recipe with crisp apples and maple mustard dressing.


Ingredients

Scale

3 cups cooked chicken breast shredded

1 crisp apple diced

1/2 cup celery chopped

1/4 cup red onion diced

1/3 cup chopped walnuts or pecans

1/2 cup mayonnaise

1 tablespoon Dijon mustard

1 tablespoon pure maple syrup

1 tablespoon apple cider vinegar

1/2 teaspoon salt

1/2 teaspoon black pepper


Instructions

1. Add chicken apple celery onion and nuts to bowl

2. Whisk mayonnaise Dijon maple syrup vinegar salt and pepper

3. Pour dressing over mixture

4. Fold gently until coated

5. Chill 30 minutes

6. Serve cold

Notes

Use crisp apples

Store up to 3 days

Do not freeze

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Lunch
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 9g
  • Sodium: 520mg
  • Fat: 24g
  • Saturated Fat: 3g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 95mg