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Matcha White Chocolate Chip Cookies


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  • Author: Laura Jennings
  • Total Time: 25 minutes
  • Yield: 18 cookies 1x

Description

Matcha White Chocolate Chip Cookies are soft chewy cookies with earthy matcha and sweet white chocolate.


Ingredients

Scale

1 3/4 cups all purpose flour

1 tbsp culinary grade matcha powder

1/2 tsp baking soda

1/2 tsp salt

1/2 cup unsalted butter softened

3/4 cup granulated sugar

1/4 cup brown sugar

1 egg

1 tsp vanilla extract

1 cup white chocolate chips


Instructions

1. Preheat oven to 350F

2. Whisk dry ingredients

3. Beat butter and sugars

4. Add egg and vanilla

5. Mix in dry ingredients

6. Fold in white chocolate chips

7. Scoop dough onto baking sheet

8. Bake 9-11 minutes and cool

Notes

Use fresh matcha for best color

Do not overbake

Chill dough for thicker cookies

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180
  • Sugar: 14g
  • Sodium: 95mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg