Sausage and Potatoes Sheet Pan Dinner delivers crispy roasted potatoes and juicy sausage with bold seasoning in every bite. Everything cooks together on one pan, creating caramelized edges and deep flavor. This easy dinner keeps prep simple and cleanup quick.
Why Youโll Love This Recipe
- One pan easy cleanup
- Crispy roasted potatoes
- Hearty and satisfying
- Ready in 40 minutes
- Perfect for busy weeknights
Preparation and Cooking Time
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Ingredients
- 1 pound smoked sausage, sliced
- 1 ยฝ pounds baby potatoes, halved
- 1 red bell pepper, sliced
- ยฝ red onion, sliced
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ยฝ teaspoon paprika
- ยฝ teaspoon salt
- ยฝ teaspoon black pepper
Optional: fresh parsley for garnish
Step-by-Step Instructions
- Preheat oven to 425ยฐF. Line a large sheet pan with parchment paper.
- Add halved potatoes to the pan. Drizzle with 2 tablespoons olive oil and sprinkle half the seasonings. Toss well.
- Roast potatoes alone for 10 minutes to start crisping.
- Remove pan from oven. Add sliced sausage, bell pepper, and onion.
- Drizzle remaining olive oil and sprinkle remaining seasonings. Toss everything together.
- Spread into a single layer.
- Roast 20 minutes until potatoes turn golden and sausage browns.
- Garnish with parsley and serve warm.
Sausage and Potatoes Sheet Pan Dinner turns extra crispy when you avoid overcrowding the pan.
Serving Suggestions
Serve with a simple green salad or steamed green beans. Add crusty bread for a heartier meal.
Quick Tips or Variations
- Use chicken sausage for a lighter option.
- Add zucchini or broccoli.
- Sprinkle grated Parmesan before serving.
FAQs
How do you get crispy potatoes on a sheet pan?
Roast at high heat and spread in a single layer.
Can I use regular potatoes instead of baby potatoes?
Yes. Cut them into evenly sized chunks.
Can I make sausage and potatoes sheet pan dinner ahead of time?
Yes. Store leftovers in the refrigerator for up to 4 days.
Can you freeze sheet pan sausage and potatoes?
Yes, but potatoes may soften slightly after reheating.
Conclusion
Sausage and Potatoes Sheet Pan Dinner combines crispy roasted potatoes and juicy sausage in one easy pan. Make this simple, hearty meal and enjoy bold flavor with minimal cleanup.
PrintSausage and Potatoes Sheet Pan Dinner
- Total Time: 40 minutes
- Yield: 4 servings 1x
Description
Sausage and Potatoes Sheet Pan Dinner that roasts crispy and hearty in one pan.
Ingredients
1 pound smoked sausage, sliced
1 1/2 pounds baby potatoes, halved
1 red bell pepper, sliced
1/2 red onion, sliced
3 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
Instructions
1. Preheat oven to 425ยฐF and line sheet pan.
2. Toss potatoes with oil and seasonings.
3. Roast 10 minutes.
4. Add sausage and vegetables.
5. Toss and spread in single layer.
6. Roast 20 minutes until golden and browned.
7. Serve warm.
Notes
Roast in single layer for crispiness.
Store leftovers up to 4 days.
Reheat in oven for best texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 4g
- Sodium: 950mg
- Fat: 32g
- Saturated Fat: 9g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg



