St. Patrick’s Day Lucky Chow brings crunchy texture, sweet coating, and playful color into one shareable snack. This treat comes together fast and works for parties, school events, or movie nights at home. I make it when I want something festive that feels familiar and fun without baking.

Why You’ll Love This Recipe

• No oven needed
• Ready in minutes
• Easy to customize
• Perfect for sharing
• Kid-friendly snack

Preparation and Cooking Time

• Prep: 15 minutes
• Cook: 5 minutes
• Total: 20 minutes

Ingredients

• 6 cups rice square cereal
• 1 cup semi-sweet chocolate chips
• ½ cup peanut butter
• ¼ cup butter
• 1 teaspoon vanilla extract
• 1½ cups powdered sugar
• ½ cup green candy pieces or marshmallows

Optional swap: Use sunflower butter for a nut-free version.

Step-by-Step Instructions

1. Add cereal to a large bowl.
2. Melt chocolate, peanut butter, and butter together.
3. Stir until smooth.
4. Mix in vanilla extract.
5. Pour mixture over cereal.
6. Toss gently to coat evenly.
7. Add coated cereal to a bag with powdered sugar.
8. Shake until fully coated.
9. Stir in green candy before serving.

Serving Suggestions

Serve in bowls, cups, or snack bags. Pair with milk or hot cocoa. Add gold candy for extra color.

Quick Tips or Variations

• Use white chocolate for a lighter look.
• Add pretzels for crunch.
• Mix in rainbow candy for variety.

FAQs

What is St. Patrick’s Day Lucky Chow?

It’s a festive version of muddy buddies made with cereal, chocolate coating, and green candy.

Can I make Lucky Chow ahead of time?

Yes. Store it in an airtight container for up to five days.

Is Lucky Chow the same as puppy chow?

Yes. Both names describe the same snack mix.

Does Lucky Chow need refrigeration?

No. Keep it sealed at room temperature.

Conclusion

St. Patrick’s Day Lucky Chow delivers crunchy bites, sweet coating, and festive color in every handful. It’s easy, fun, and perfect for sharing with family and friends.

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