Description
Valentine’s cake pops made with cake crumbs, frosting, and chocolate coating.
Ingredients
Scale
1 baked cake
¾ cup frosting
12 oz candy melts
Lollipop sticks
Sprinkles
Instructions
1. Crumble cake
2. Mix with frosting
3. Roll into balls
4. Chill
5. Insert sticks
6. Dip and decorate
Notes
Chill cake balls before dipping for best results
- Prep Time: 25 minutes
- Cook Time: 30 minutes
