Description
Chicken Piccata with Lemon Butter Sauce is a quick skillet meal with tender chicken, bright lemon, and capers.
Ingredients
Scale
2 chicken breasts
1/2 cup flour
Salt and pepper
Olive oil
Butter
Lemon juice
Chicken broth
Capers
Parsley
Instructions
1. Season and dredge chicken
2. Cook chicken until golden
3. Simmer lemon butter sauce
4. Return chicken to pan
5. Garnish and serve
Notes
Reheat gently with broth.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 110mg
