Description
An easy, protein-packed Greek yogurt dip that serves as a fresh healthy tailgate food choice.
Ingredients
Scale
2 cups plain non-fat Greek yogurt
1 tbsp dried dill
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
1 tbsp fresh lemon juice
Assorted raw vegetable sticks for serving
Instructions
1. Add plain Greek yogurt to a medium bowl.
2. Whisk in dried dill, garlic powder, onion powder, salt, black pepper, and lemon juice.
3. Taste and adjust seasoning if needed.
4. Transfer to a container, chill, and serve this healthy tailgate food with raw veggies.
Notes
Store in a sealed container in a cooler until ready to serve at your tailgate.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 45
- Sugar: 2g
- Sodium: 180mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 0mg
