Description
A fruity big batch Valentine’s tequila cocktail refreshing, pink, and party-ready.
Ingredients
Scale
2 cups tequila blanco
1 cup triple sec
3 cups cranberry juice
1½ cups lime juice
1 cup raspberry puree or syrup
½ cup agave or simple syrup
2 cups sparkling water or soda
Raspberries, lime slices, mint for garnish
Instructions
1. Combine all ingredients except soda in a large pitcher or bowl.
2. Refrigerate for at least 1 hour.
3. Add soda just before serving.
4. Garnish with raspberries, lime slices, and mint leaves.
Notes
Use frozen fruit instead of ice to keep it chilled. Add prosecco for a sparkling version.
- Prep Time: 15 minutes
- Cook Time: 1 hour (chilling)
- Category: Cocktails
- Method: Mixed
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 13 g
- Sodium: 4 mg
- Fat: 0 g
- Carbohydrates: 14 g
- Protein: 0 g
